Heineken Lager Beer (12 oz)

From the "Can"

Imported
Brewed In Holland
Premium Quality
Original Recipe Brewed With Only Three All Natural Ingredients
Diplome D'Honneur Amsterdam En 1883 - Hors Concours Membre Du Jury Paris 1900
Est. 1873
Slow Brewing. Good things come to those who wait. Sure, you've heard that before. But when it comes to brewing a premium quality beer, it's more than just an old saying. It's fact. That's why we brew Heineken longer: 28 days. This requires lots pf patience, but it's worth it. The result is a beer with balanced richness in taste, refreshing clarity and a beautiful golden color. If time is money, our slow brewing technique is a great long-term investment.
Heineken Brouwerijen, B.V., Amsterdam, Holland

Explore Our Beer Pyramids...

"Bes"

"Djoser"

"Khufu"

Browse Beer Cans

The Beer Can section is a virtual homage to the American beer-can collecting craze of the 1970s. The rise of thousands of microbreweries have made 'dump scouring' or digging for old beer cans in the woods and abandoned campgrounds a thing of the past. The thousands of young men who could pick up a can in any vacant lot when the hobby was at its zenith in the 1970s have grown up - but fortunately may now find hundreds of colorful cans (full of good brew) within mere miles of their homes.

Why Beer Cans?

Beer Cans Are The Most Sustainable Package

Beer cans have zero light penetration
Beer cans chill faster, and are easier to store
Beer cans have a longer shelf life
Beer cans are shatter-proof. They are safer for consumers and are allowed where bottles are not
Beer cans are very lightweight and provide cube efficiency to allow more product to be shipped using less fuel
New beer cans are produced with recycled aluminum, which reduces greenhouse gas emissions by 95%
Nearly 75% of all aluminum ever produced is still in use today
68% of beer cans are recycled — the highest rate of any beverage container
In addition, beer cans are graphically rich, and pints o' fun!

Brewer's Exegesis

Beer. Made Better. Brewed to be the best since 1873. Made the same way ever since. Best served at 35 - 40°F. Not too hot. But not too cold, either. Otherwise you won't get the aroma and carbonation the way it was meant to be. And that would be a shame. Pairs with anything light. Lager is lighter and goes well with lighter dishes. Try with other foods. There’s no wrong answers. Made with 3 ingredients and their all natural. Barley, hops and water. Yeast is an important part of the brewing process, but it's not an ingredient! Our natural A-Yeast produces a fruity flavor that is key in making the Heineken you know and love, and is filtered out after fermentation.

ABV: 5.0%

IBU: 19

12.0 oz, Green, Heineken, Holland, International, Silver

#AwardWinner, #AYeast, #BalancedTaste, #FruityNotes, #Lager, #LightBodied