Dunkelweizen translates into "dark wheat" and the beer is a darker version of the Bavarian wheat beers of the 15th century. Dark amber brown in color, this unfiltered ale is brewed with traditional Bavarian yeast, which imparts a wide spectrum of flavors and aromas from spicy clove and nutmeg to tropical fruit and banana. The result is a beer that is complex and flavorful, medium-bodied with a crisp finish.