Inbev Boddingtons Pub Ale (16 oz)

inbev Boddingtons Pub Ale
From the "Can"
  • Imported From Britain
  • Estd. 1778 - Trade Mark
  • Smooth And Creamy
  • Since 1778 when it was first brewed at the Strangeways Brewery in Manchester, Boddingtons has been renowned as a unique, pale-gold ale. In English pubs, Boddingtons is served using the traditional hand pulled method which mixes air with the ale as it pours, producing a distinctive, creamy head and smooth body, with little gassiness. Ordinary packaged ale cannot match this quality, but the new Draughtflow system does.
  • By releasing millions of tiny bubbles when opened, Draughtflow cans give the creamy head and authentic fresh taste of Boddingtons Pub Ale. The Draughtflow system employs a small recyclable device which floats in the ale.
  • For best results serve cool, but not ice cold (41 degrees F). Carefully open can, pour contents into a glass. Wait, and watch the head settle on a perfect glass of Boddingtons Pub Ale.
  • Warning: This Can Contains A Pressurised Insert. Do Not Tamper, Even When Empty.
  • InBev UK Limited, Luton, England; www.boddingtons.com

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The Beer Can section is a virtual homage to the American beer-can collecting craze of the 1970s. The rise of thousands of microbreweries have made 'dump scouring' or digging for old beer cans in the woods and abandoned campgrounds a thing of the past. The thousands of young men who could pick up a can in any vacant lot when the hobby was at its zenith in the 1970s have grown up - but fortunately may now find hundreds of colorful cans (full of good brew) within mere miles of their homes.
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Brewer's Exegesis

Boddingtons has been enjoyed by beer drinkers in England for more than 200 years, and is well known for its creamy head and smooth body. Boddingtons is a refreshing, smooth beer renowned for its golden colour, full-bodied flavour and malty, moreish taste with smooth, tight creamy head.

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