Left Hand Brewing Oktoberfest Marzen Lager (12 oz)

From the "Can"

Toasty malt flavors dominate up front and noble hops lead to a spicy and superbly clean lager finish.
Brewed on the banks of the mighty St. Vrain - Est. 1993
Employee Owned. Righteously Independent.
Seasonal
Ingredients: Rocky Mountain Water, Malted Barley, Hops, Yeast
Left Hand Brewing, Ltd., Longmont, CO; lefthandbrewing.com

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Browse Beer Cans

The Beer Can section is a virtual homage to the American beer-can collecting craze of the 1970s. The rise of thousands of microbreweries have made 'dump scouring' or digging for old beer cans in the woods and abandoned campgrounds a thing of the past. The thousands of young men who could pick up a can in any vacant lot when the hobby was at its zenith in the 1970s have grown up - but fortunately may now find hundreds of colorful cans (full of good brew) within mere miles of their homes.

Why Beer Cans?

Beer Cans Are The Most Sustainable Package

Beer cans have zero light penetration
Beer cans chill faster, and are easier to store
Beer cans have a longer shelf life
Beer cans are shatter-proof. They are safer for consumers and are allowed where bottles are not
Beer cans are very lightweight and provide cube efficiency to allow more product to be shipped using less fuel
New beer cans are produced with recycled aluminum, which reduces greenhouse gas emissions by 95%
Nearly 75% of all aluminum ever produced is still in use today
68% of beer cans are recycled — the highest rate of any beverage container
In addition, beer cans are graphically rich, and pints o' fun!

Brewer's Exegesis

Toasty malt flavors dominate up front and noble hops lead to a spicy and superbly clean lager finish. This is no festivus for the restuvus – on the contrary – we start brewing in the Spring and it takes a full two months to reach lagered perfection. Biscuity, malty goodness dominates upfront while the noble pedigree hops lend a properly spicy, dry finish. Zicke zacke, zicke zacke, hoi, hoi, hoi. Time to roast your chicken and upend your stein before the air gets crisp, the leaves flame and fall and the skies fade to black. Auf geht’s! Malts include Munich and Pilsner, and hops include CTZ and Hallertau Mittelfruh.

ABV: 6.6%

IBU: 24

12.0 oz, Blue, Left Hand Brewing, Light Blue, Microbrew, United States, White